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The Heart and the Small Intestines

The heart is an energetic system we often treat in Traditional Chinese Medicine. According to Chinese Medicine theory, there are many systems of energy within the body. Each of these systems corresponds to certain physiological and psychological functions. So when we talk about the heart, the lungs, the liver. However, when we are speaking about Chinese Medicine organs, we are not talking about the physical organ sitting in your body, but rather the energetic manifestations of a particular system in the physical, mental, emotional and spiritual realms.

 

The heart is an incredibly important energy system in Chinese medicine, often said to be the emperor of all the other energy systems. It is related to the fire element, which is the universal energy of summer.

 

On a physical level, the heart is responsible for pumping blood through our body, just as it is in allopathic medicine. It controls the health and vitality of the blood vessels, and also controls sweating, the tongue and speech. But perhaps the most important role of the heart in Chinese medicine is that it houses the Shen, or spirit.

 

The Shen in Chinese Medicine is referred to as one of the three treasures of the body, and it encompasses consciousness, the emotions, mental acuity and thought, as well as the ability to process incoming sensory information. Each organ system in Chinese medicine is related to one aspect of the spirit (such as intellect, willpower or instinct) – but the Shen is the most important, as it governs all the other aspects. Prolonged emotional upheaval, mental illness, personality disorders, emotional imbalance, processing disorders and sensory disorders all are manifestations of a disturbed, ungrounded or weakened Shen. 

 

The emotion associated with the heart is joy. This means that joy nourishes the heart, but excessive joy (ie, mania) is a symptom of an imbalance in this system.


The heart is all about the very act of being alive – from the physical heart beating in our chest, to the flow of blood through our veins, to our mental ability to stay present and focused, and our emotional selves being whole and complete. It is the energy of summertime – abundant, hot and lively.

 

Nourish the Heart through Food

The color associated with the heart is red, and the heart is nourished through red foods, such as cherries, strawberries and kidney beans. Being closely associated with the blood, it is also nourished by blood-tonifying foods such as organ meats, lean red meat and dark leafy greens. The heart is closely tied to appreciation of beauty and aesthetics, so the heart system is also nourished by food for which care has been given to present artfully, with beauty and grace, and a wide array of colors on one plate. Again, the heart is associated with summertime, so think of the abundance of fruits and vegetables available that time of year, and try to reflect that energy in your food choices.

 

Nourish the Heart through your habits

The heart is nourished through activities that bring you cheer and joy. Nourishing the heart is about celebrating that which you love in the world – people, places and ideals. As the heart governs our relationships with other human beings, it is nurtured by feeling connected to those that we love. Reach out to friends and family, forge new bridges and strengthen lasting bonds. The heart is also nourished through beauty – take time to appreciate the beauty of your natural surroundings, as well as music, poetry, art and dance. Lastly, the heart is nurtured by ritual. This can be a long-standing religious or cultural ritual, or one that you create for yourself. Some examples of heart-healthy rituals include writing down five things you are grateful for each night, incorporating some sort of gentle exercise during each morning, practicing 10 minutes of sitting meditation each day, or grab a coloring book and start coloring!


Foods to Improve Heart Health

Wonder how you can help your heart stay in balance? Well, what you put into your body goes a long way in determining how balanced you are. Check out some of these foods you should consume in order to promote good heart health.

 

Red foods have been shown to help the heart biochemically; foods such as hawthorn berries, strawberries, cherries, raspberries, tomatoes, watermelon, peppers and goji berries keep your heart happy with lycopene and anthocyanin, antioxidants and beneficial vitamins.


Other helpful foods include garlic, cayenne, cilantro, basil, magnesium (found in leafy greens, nuts and soy) and green tea. Also try ginseng, jujube dates, reishi mushrooms, dong quai, seaweed and schizandra berries.

 

Orange vegetables like carrots have carotenoids and lutein, powerful phytonutrients. And oranges, the fruit, can help decrease your risk of heart disease. Enjoy these foods regularly to help improve your heart health.

 

 

The small intestine is part of the gastrointestinal tract. Up to 90 percent of the digestion and absorption of food occurs in the small intestine and its main function is the absorption of minerals and nutrients from the food we ingest. It is comprised of three separate parts, the duodenum, the jejunum and the ileum. The small intestine measures upwards of six to seven meters long and it has a surface area of over 200 meters.  But in the Traditional Chinese Medical system, the small intestine is much more than just its physical traits.
 
Traditional Chinese Medicine (TCM) pairs energetic meridians so that they form a complete circuit. There is always a yang meridian and a yin meridian. The small intestine meridian is paired with the heart meridian. Imbalances in the small intestine meridian can lead to problems such as abdominal pain, digestion issues and also appetite problems like overeating or poor appetite.

 

The small intestine meridian starts at the outer tip of the pinky finger and runs up the arm, over the scapula of the shoulder, up the neck and ends in front of the ear. The meridian pathway allows for it to be useful in treating not just intestinal and abdominal issues, but also things like earaches, TMJ, shoulder pain and neck pain. The small intestine is the controller of the reception, transformation and separation of solids and fluids.  It receives food and fluids from the stomach and then transforms them by separating the pure from the impure.

 

The pure essence is dispersed throughout the body and the impurities are flushed into the large intestine for eventual removal from the body. Since the small intestine is paired with the heart, it should be noted both meridians belong to the movement of fire.

 

The heart meridian expresses movement upwards, while the small intestine meridian expresses movement downwards. And when considering this pairing logically, it makes sense. When we are experiencing heartache or stress (associated with the heart meridian), most of us then have an upset gastrointestinal tract, pain in the abdomen, vomiting, nausea or even a lack of appetite.

 

The small intestine meridian is particularly sensitive to cold. Therefore eating lots of cold, raw foods can actually lead to problems in the small intestine. When excess cold invades the small intestine, there may be pain around the navel, watery diarrhea or loose stools, frequent clear urination and loud gurgling sounds in the abdomen. In TCM, the small intestine plays both a physical and a mental role. The mental role of the small intestine is to separate the clear thoughts from the turbid ones. This is another way the small intestine is connected to the heart in TCM. The heart houses the mind and is in charge of all of our mental health. Clear judgement depends on the ability of the small intestine to separate the pure from the impure.

 

When there is dysfunction in the small intestine, then there may also be dysfunction in the mind. While the small intestine may not seem as important as the heart or the kidneys, it is still an integral part of our body and as such, it should be taken care of equally as well. If you experience any abdominal or emotional issues, turning to a licensed acupuncturist may be a good start. But most of all, take good care of your gastrointestinal health and your body will respond favorably.

 

 IBS: Relief with Traditional Chinese Medicine
 

Irritable Bowel Syndrome, otherwise known as “spastic colon,” is a common disorder that affects the colon and causes many disruptive symptoms. Many of these symptoms can be managed with a simple change in diet and lifestyle. Chinese herbal medicine and acupuncture may be able to help.

IBS symptoms may include gas, bloating, alternating constipation and diarrhea, pain, mucus, an uncomfortably full feeling  and abdominal cramping. Most of these symptoms develop over time, and there is no structural or anatomical change that can be detected as cause. Doctors are unsure of the origin, though stress and diet are said to be triggers of distressing symptoms. Women suffer from IBS more frequently than men.

One of the most common diagnosis of IBS in Traditional Chinese Medicine is what is known as a “liver-spleen disharmony” due to stress. Normally, the liver is in charge of the free flow of energy (or vital force), blood and oxygen to the spleen and stomach, the organs who do their job of digesting food by transporting and transforming food and descending energy downward. When the liver energy becomes stagnant through emotions such as stress, frustration, anger, moodiness and tightness in the body (the liver is sensitive to these emotions), this encumbers proper digestion and what can result is acid, belching, nausea, abdominal distention and bloating. Diarrhea or constipation can occur or irregular bowel movements. Other common symptoms of stagnant liver energy are PMS, cramping with clots and irregular menses. Easing stress would be the most important aspect of the treatment plan to get to the root of the issue.

Another common cause of IBS is food sensitivity. Eliminating trigger foods has been shown to help symptoms tremendously. Here are some things to consider eliminating:

Too many cold, raw vegetables: Eating too many cold, raw vegetables dampens the digestive fire and leads to malabsorption. Cook vegetables instead and eat them warm.

Cruciferous vegetables and legumes: These are healthy but can cause gas and bloating in sensitive individuals.

Dairy: Lactose intolerance can lead to digestive ailments. If you aren’t sure, try eliminating dairy such as milk, yogurt and cheese.

Eating fast, while angry or hurried: When you eat or drink quickly, you might be inhaling too much air and eating too much. Eat slowly and mindfully.

Other triggers: Sensitivities might include chocolate, carbonated drinks, artificial sweeteners, caffeine, greasy food or processed food. Hormonal changes could also be a factor in increased IBS symptoms.

How to know for sure? It is best not to self-diagnose symptoms, so see your medical provider to see if you have IBS and not something more serious. Your Chinese medical practitioner can help you by diagnosing the symptoms according to a more eastern perspective, administering acupuncture and perhaps prescribing an herbal formula, and adjusting your diet to eliminate triggers that are irritating for your particular constitution.

Some remedies for IBS include acupuncture to improve flow in the abdomen and ease stress, herbs, increasing fiber (gradually, or it could worsen symptoms), massaging the abdomen (9x clockwise, 9x counter-clockwise), exercise to move things around such as tai qi or qigong, and probiotics to increase good bacteria in the stomach. Peppermint, magnesium, and chamomile can soothe and ease symptoms.

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